Last Friday we went to dinner with the Ringers, Tom Taylors, and Taylor-Woodburys. It was a wintery evening, but we decided that since we couldn't go to Tuk Tuk in London, we would walk down to the Ruby Thai near 700 East. As it happened, the restaurant was closed until 14 January -- bummer. So we regrouped and called P712. They were swamped so we decided to go to the Four Seasons on University Avenue. The food was VERY VERY garlicky, but delicious nonetheless.
On Sunday it was Uncle's birthday and since we had no family dinner obligation, Ann invited us to have dinner with their family. Ann made a delicious pot roast, potatoes, gravy, baked butternut squash, broccoli (I made cheese sauce), and salad. Ann had set out several wonderful cheeses as an appetizer and I nearly filled up on cheese, Gromit. Millie made German chocolate cake for dessert -- it's Uncle's favorite. It was all delicious.
Last night we had Julee Braithwaite join us for dinner. It was a wonderful evening; we talked until 10:00. It was one of those conversations that picks up where it left off years ago. Julee has been helping Katy hone in on a specific major and graduation requirements. Julee sends her best to all the chilluns and Millie. Unfortunately, I didn't get a photo, so you will have to use your imagination.

The gang at the Garlic Palace

Ann doing a bit of multitasking

Katy, Kris, and Steve going nuts

Dickie being punished for eating too much cheese, Gromit

A beautiful and delicious spread

After-dinner fun
That's all for now. I hope something exciting happens this week so I can report.
OXO
D.